Trading Hours

Cellar Door and Trattoria
Due to the escalation of the COVID-19 situation, we have regrettably had to close our Cellar Door and Trattoria until further notice.

The safety of our staff, family and visitors is our priority at this point in time and we thank you for your support and patience.

Please follow us on Instagram and Facebook for the latest updates and operating hours.

All of our wines are available on our Shop page and we will continue to deliver your Dal Zotto favourites anywhere in Australia, now with Free Delivery.

We are also able to answer any of your queries via our Contact page.

All the best from everyone at Dal Zotto.

Our Cellar Door

A visit to the King Valley is a must for any wine lover looking for inspiration and at our cellar door; we love to welcome and share our wines. Chances are you will meet one of the family and given our nature, you will leave not only with a taste for the King Valley, but also a clear understanding what makes this part of the world so special. We look forward to seeing you soon…

We also have a Tesla charging station at Dal Zotto…feel free to charge up and visit our Cellar Door and Trattoria while you’re waiting…

Our Trattoria

Featuring a menu of, naturally, Italian-inspired seasonal and regional produce, it’s a great place to stop when you’re in King Valley country. From simple antipasto combinations to delicious gnocchi dishes and handmade pasta, family matriarch ‘Nonna Elena’ works overtime in the property’s garden to produce the freshest ingredients for the kitchen. All Dal Zotto wines are available to purchase by the glass at the Trattoria (which is open Thursday to Sunday for Lunch and Friday night for dinner). Members of our La Famiglia Wine Club can use their discount on food at the Trattoria as well as on the wine.

Something to share & sides dishes

Antipasti Plate $55

  • Polenta chips
  • Gorgonzola dolce with quince paste
  • Prosecco salami with caper berries
  • Polpetti with Naple sauce and parmesan
  • Caponatta with gnocco fritto
  • Mixed gourmet mushroom bruschetta and ricotta

Formaggi Plate $26

  • Buffalo Mozzarella
  • Gorgonzola
  • Swiss Gruyere

Garlic Pizza (*G/F, V)  $14.00

Polenta Chips (G/F, V)  $8.00

Shoestring fries  $7.00

Dal Zotto House Salad with radicchio, red onion, olives, tomato & basil, drizzled with olive oil & house dressing (V)  $8.00

Warm broccoli salad with red onion & shaved almonds (G/F, D/F, V)  $9.00

Pizza Rossa

Tropical Tomato base, Humble Pleasure smoked ham, pineapple & cheese $17.00

Margherita (V) Tomato base, Buffalo mozzarella & basil oil  $17.50

Diavolo Gorgonzola Tomato base, salami, ‘nduja, mushrooms & Gorgonzola $20.00

Capricciosa Tomato base, ham, mozzarella, mushrooms, olives & anchovies $20.00

Prosciutto Crudo Tomato base, Buffalo mozzarella, San Daniele Prosciutto topped with fresh rocket & basil oil $22.00

Pizza Bianca

Funghi (V) Garlic & rosemary oil, caramelized onion, medley of mushrooms and shredded mozzarella topped with fresh rocket & a drizzle of truffle oil $19.00

The Otto Olive oil, San Daniele Prosciutto, red onion, capers, mushrooms, anchovies & Buffalo mozzarella $20.00

4 Cheeses (V) Olive & rosemary oil, caramelized onion, shredded mozzarella, Buffalo mozzarella, Parmesan & Gorgonzola  $20.00

Pumpkin & Salsicce Garlic oil, caramelized onion, pumpkin, rosemary, pork salsiccia &Buffalo mozzarella $20.00


Truffle oil  $ 2.50  Buffalo Mozzarella  $ 3.00

G/F  $ 4.00             Prosciutto  $ 5.00

Even though we offer gluten free pizzas, they are cooked in the same oven as all pizzas, so while care is taken they may contain small traces of gluten.


House made potato Gnocchi with amatriciana sauce (G/F D/F*) $27

Confit chicken maryland with mixed funghi risotto (G/F D/F*) $28

Gnocchi alla Romana with pumpkin, burnt butter sage sauce & fresh radicchio (V) $27

Salt and Pepper squid with garden salad and lemon aioli (G/F D/F) $25

Eye Fillet with mash potato & peperonata (G/F D/F*) $35

Pork rib eye with celerac mash, braised purple cabbage and red wine jus (G/F D/F*) $32


Aborio rice pudding with toasted almonds and honey drizzle (G/F) $13

Coffee panna cotta (G/F) $14

Apple and peach crumble poached in Elena with vanilla ice cream (G/F* D/F*) $13

*G/F = Gluten Free on request, V=Vegetarian, D/F*=Dairy Free on request

Please note that a 10% surcharge will apply on Public Holidays

Please Note:

Our Trattoria is available for functions and parties. So if you’re looking for the perfect spot for your next function please call our helpful staff on (03) 57 298 321 or email us at