"One family, an Italian heritage, cool, high altitude climate most suitable to sparkling’s and finely textured wines – that’s Dal Zotto Wines. Every Dal Zotto man and woman is involved in the winery during the week and the Trattoria at the weekends. The food is savoury, so are the wines led by Sangiovese, Shiraz and Barbera. Patriarch Otto Dal Zotto was born in Valdobbiadene in the Veneto region, home of Italy’s favourite sparkling, Prosecco. It’s logical then that Dal Zotto would help pioneer the Prosecco grape in Australia."
Gourmet Traveller WINE – Australia’s Top Cellar Doors 2012 - Jeni Port
November 18th and 19th 2017 Dal Zotto Prosecco Festival as part of Wines of the King Valley’s – La Dolce Vita Festival Our Spring Prosecco festival held in conjuction with Wines of the King Valley’s – La Dolce Vita Festival. Buy your souvenir festival glass from any of the participating King Valley wineries for $25, this gets you in and allows you to taste wine at all of the participating wineries for the weekend. At Dal Zotto we will be showcasing new release wines, prosecco cocktails by mixologist Tim Dundoon, delicious cicchetti (Italian style tapas), as well as North East Victoria’s best pizzas and gnocchi. At 5pm on Saturday we will be serving Otto’s famous Tuscan pork rolls. For our loyal wine club members we will be bringing back our VIP members only lounge where you will be able to relax away from the crowds, have a private wine tasting … Continue reading Dal Zotto Prosecco Festival